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Cake Flavors

Vanilla Butter Cake - can be flavored with any extract 

 Pound Cake - can also be flavored

Devil’s Food Cake - super moist chocolate cake

Banana Cake - nuts optional

Red Velvet- a Southern classic paired usually with cream cheese filling

Carrot Cake- Contains walnuts & golden raisins

Cake Fillings

Swiss Buttercream - can be flavored with extracts, fruit curds or chocolate

Cream Cheese or Brown Butter Cream Cheese

Chocolate Ganache - a rich dark chocolate mixed with cream

Chocolate Mousse – white, malted milk or dark / peanut butter or caramel

German Chocolate - filling made with coconut and pecans

Curds - made with fresh fruit and juices

-Strawberry

-Raspberry

-Lemon

-Lime

Dark Cocoa Cookie Crumb and Vanilla Cream 

Banana Cream with Caramel

Cake Finishes

All cakes are finished with all butter vanilla buttercream. Details can be done in fondant.

 

Cheesecake Flavors

Vanilla

Key Lime

Espresso

Berry Swirl

Caramel

Chocolate

Pumpkin

Assorted Pies and Tartlets

Lemon or Lime Meringue

Bourbon Pecan 

Banoffee- ( banana-toffee) 

Apple Caramel Streusel

Chocolate Cream

Banana Cream 

Fruit and Vanilla Bean Cream

Cake Sizes and Base Prices- All Occasion Cakes- does not include design fee

6 inch - $45.00

8 inch - $55.00

10 inch - $65.00

12 inch - $85.00

 

Mini Cupcakes- $2 per piece/Standard Size Cupcakes- $3.25 per piece

2 DOZEN minimum for cupcakes

Quarter sheet, half sheet and full sheet cakes also available.

 

Wedding Cakes-$6.50 per serving 

Iced Sugar Cookies start at $3.50- design fees/ bags and ties add additional cost

Shaped cakes have an additional fee $25 per hour of labor.

Deliveries have a fees starting at  $25 

Kiawah Island, Sullivan's Island and IOP and outer areas run $75.00 

50% DEPOSITS ARE REQUIRED FOR ALL ORDERS- DEPOSITS ARE NON-REFUNDABLE.

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