Cake Flavors
Vanilla Butter Cake - can be flavored with any extract
Pound Cake - can also be flavored
Devil’s Food Cake - super moist chocolate cake
Banana Cake - nuts optional
Red Velvet- a Southern classic paired usually with cream cheese filling
Carrot Cake- Contains walnuts & golden raisins
Cake Fillings
Swiss Buttercream - can be flavored with extracts, fruit curds or chocolate
Cream Cheese or Brown Butter Cream Cheese
Chocolate Ganache - a rich dark chocolate mixed with cream
Chocolate Mousse – white, malted milk or dark / peanut butter or caramel
German Chocolate - filling made with coconut and pecans
Curds - made with fresh fruit and juices
-Strawberry
-Raspberry
-Lemon
-Lime
Dark Cocoa Cookie Crumb and Vanilla Cream
Banana Cream with Caramel
Cake Finishes
All cakes are finished with all butter vanilla buttercream. Details can be done in fondant.
Cheesecake Flavors
Vanilla
Key Lime
Espresso
Berry Swirl
Caramel
Chocolate
Pumpkin
Assorted Pies and Tartlets
Lemon or Lime Meringue
Bourbon Pecan
Banoffee- ( banana-toffee)
Apple Caramel Streusel
Chocolate Cream
Banana Cream
Fruit and Vanilla Bean Cream
Cake Sizes and Base Prices- All Occasion Cakes- does not include design fee
6 inch - $45.00
8 inch - $55.00
10 inch - $65.00
12 inch - $85.00
Mini Cupcakes- $2 per piece/Standard Size Cupcakes- $3.25 per piece
2 DOZEN minimum for cupcakes
Quarter sheet, half sheet and full sheet cakes also available.
Wedding Cakes-$6.50 per serving
Iced Sugar Cookies start at $3.50- design fees/ bags and ties add additional cost
Shaped cakes have an additional fee $25 per hour of labor.
Deliveries have a fees starting at $25
Kiawah Island, Sullivan's Island and IOP and outer areas run $75.00
50% DEPOSITS ARE REQUIRED FOR ALL ORDERS- DEPOSITS ARE NON-REFUNDABLE.