Cake Flavors

Vanilla Butter Cake - can be flavored with any extract 

 Pound Cake - can also be flavored

Devil’s Food Cake - super moist chocolate cake

Banana Cake - nuts optional

Red Velvet- a Southern classic paired usually with cream cheese filling

Carrot Cake- Contains walnuts & golden raisins

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Cake Fillings

Swiss Buttercream - can be flavored with extracts, fruit curds or chocolate

Cream Cheese or Brown Butter Cream Cheese

Chocolate Ganache - a rich dark chocolate mixed with cream

Chocolate Mousse – white, malted milk or dark / peanut butter or caramel

German Chocolate - filling made with coconut and pecans

Curds - made with fresh fruit and juices

-Strawberry

-Raspberry

-Lemon

-Lime

Dark Cocoa Cookie Crumb and Vanilla Cream 

Banana Cream with Caramel

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Cake Finishes

All cakes are finished with all butter vanilla buttercream. Details can be done in fondant.

 

Cheesecake Flavors

Vanilla

Key Lime

Espresso

Berry Swirl

Caramel

Chocolate

Pumpkin

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Assorted Pies and Tartlets

Lemon or Lime Meringue

Bourbon Pecan 

Banoffee- ( banana-toffee) 

Apple Caramel Streusel

Chocolate Cream

Banana Cream 

Fruit and Vanilla Bean Cream

Cake Sizes and Prices- All Occasion Cakes

6 inch - $45.00

8 inch - $55.00

10 inch - $65.00

12 inch - $85.00

 

Mini Cupcakes- $2 per piece/Standard Size Cupcakes- $3.25 per piece

2 DOZEN minimum for cupcakes

Quarter sheet, half sheet and full sheet cakes also available.

 

Wedding Cakes-$6.50 per serving 

Iced Sugar Cookies start at $3.50- design fees/ bags and ties add additional cost

Shaped cakes have an additional fee of $25.00 per hour of labor.

Deliveries have a fee of $20 for local all occasion cakes and $50.00 for wedding cakes

Kiawah Island, Sullivan's Island and IOP and outer areas run $75.00 (wedding cakes)

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50% DEPOSITS ARE REQUIRED FOR ALL ORDERS- DEPOSITS ARE NON-REFUNDABLE.